Small starters
Seared shrimp fritters, lemon dill aioli
Lobster deviled eggs, caviar
Prosciutto wrapped asparagus with puff pastry, white wine shallot aioli
Smoked honey soy salmon carpaccio, orange supremes, micro greens
Assorted dried meats, cornichons, bread, nuts
Classic bruschetta, pesto relish
Bacon wrapped shrimp cocktail shooters, spicy mango puree, candied Fresno pepper
Gazpacho shooter, caprese skewer, balsamic pearls
Crispy corn tortilla round, black bean puree, lime juice, shrimp, cilantro, onions
Beef tenderloin flatbread, arugula pesto, shaved parmesan cheese, fresh tomatoes, grilled artichokes
Seafood Tower with lemon wedges and dipping sauces
Savory beef, lamb & pork options
Garlic herb prime rib, horseradish black peppercorn cream, piped dill potatoes
Prosciutto wrapped filet, butter basted lobster tail, dauphinoise potatoes with chive
Pistachio crusted lamb, parsnip puree, roasted red pepper chimichurri
Red wine slow cooked beef short ribs, cauliflower truffle mash, haricot vert
Maple bourbon glazed pork chops, cardamon apples, sweet potato hash with brussel sprouts
Delectable dishes from the sea
Buttery lobster mac & cheese with shaved truffles, garlic broccoli rabe
Lobster ravioli, pea puree, chili oil, sauteed prawns
Seared Ahi tuna, mango salsa, tempura avocado
Poached Chilean Sea Bass, ginger soy vinaigrette, sliced radish
Sesame crusted seared scallops, fried mint, spicy honey soy glaze, seasonal vegetables
Salmon ceviche, avocado, fried leeks, crispy tortilla crisps
Classic fish & chips, smashed peas, white wine lemon dill tartar sauce
Spicy tomato broth, shrimp, mussels, lobster, roasted garlic toast points
Pan seared halibut, tri-color cauliflower, charred cherry tomato, chive oil
Parsley encrusted cod, garlic fingerling potatoes, citrus saffron butter sauce, asparagus
Citrus garlic prawns, roasted broccolini, butternut squash puree
Succulent chicken, duck & turkey options
Roasted lemon herb chicken, braised orange fennel, potato puree
Skewered chicken, Peruvian green sauce, roasted red pepper & jicama slaw
Pan seared duck, sweet corn puree, blueberry gastrique, buttered romanesco
Chicken cooked in parchment packet, cilantro lime compound butter, seasonal vegetables
Bacon wrapped turkey, cremini mushroom risotto, cherry relish
Chicken cooked in red wine, garlic butter hassle-back potatoes, roasted shaved asparagus
Appetizing vegetarian & vegan options
Sweet potato gnocchi, roasted red pepper sauce, butternut squash hash, chili oil, fried kale
Caprese roasted portabella mushrooms, basil chimichurri, toasted chickpeas
Stuffed wild rice tomato, sauteed lemon spinach
Braised orange beets, lentils, roasted pepitas, arugula, whipped ricotta, orange thyme vinaigrette
Seared cauliflower steak, bleu cheese & truffle compound butter, fried shishito peppers, crisp potato hash
Tomato & avocado salad, crispy eggplant, micro greens
Red wine braised chickpeas, black pepper polenta, shaved carrot salad
Jicama ceviche, grilled avocado, charred corn, crispy tortillas
Spicy lentil curry, smashed sweet potatoes with spinach, chili lime pepitas
Delicious sweet treats
Marinated rum pineapple, lime zested whipped cream, toasted coconut
Red wine poached pears, roasted almonds, cinnamon whipped ricotta
Mango & coconut parfait, fried puff pastry
Caramelized apple Naapoleon, vanilla bean gelato
Chocolate mousse, burnt marshmallow, fresh berries, Baileys caramel
Deconstructed pound cake, strawberry relish, fried mint
Balsamic macerated strawberries, fried basil, whipped mascarpone
Rum soaked peaches, caramel smear, nutmeg whipped cream, crust crumble,
Sweet + Savory Brunch
Ricotta blueberry pancakes with whipped lemon honey butter cream
Avocado toast with smoked salmon, sliced hardboiled egg, pickled red onion
Chive scrambled egg open faced breakfast sandwich, shaved truffles
Short rib eggs benedict, cauliflower hollandaise sauce
Coconut French toast, fresh berries, bourbon pecan maple syrup
Sweet potato chorizo hash, fried egg, chimichurri
Crispy hashbrown cake, avocado tomato pico, applewood bacon
Pork ragu, parmesan polenta, sunflower sprouts
Roasted garlic herb Yukon gold potatoes
Fresh mixed fruit tossed in honey, lemon juice
Mini egg bites with spinach, feta, tomatoes
Mimosa Bar with fresh fruit purée
Prices starts at $150-250+ per guest. Pricing depends on party size & type of cuisine. Minimum is $1000 for all parties, regardless of party size. Cost of food varies as prices fluctuate. Service fees will be added.
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